Poultry has a very special place in the French kitchen. In the old days, when farmhouses had to be self-sufficient, it was the most widely available source of animal protein. Chicken and Other Poultry Dishes
by Marie-Pierre Moine
Chicken and Other Poultry Dishes by Marie-Pierre Moine
R35,00
1 in stock
| Weight | 0,2 kg |
|---|---|
| Dimensions | 10 × 5 × 2 cm |
